San Pietro delle Passere

Description

Made from Merlot and Cabernet Sauvignon grapes, harvested and fermented separately. Aged in 25 hl French oak barrels and then in the bottle for at least one year. A deep ruby red in colour, with a fruity aroma containing subtle hints of spice and liquorice; good body, structure and tannins. Perfect with roasts and red meats, noble poultry, wild game or aged cheese.